Some of you know, I had set out to use up the 1/2 gallon jug of buttermilk in my fridge. First I made Red Velvet Cupcakes, wow they were a delicious treat! I then decided I would whip up buttermilk biscuits, and with a little sausage that needed cooked up, and some milk and flour on hand, Sausage Gravy Biscuits were created, we had the most filling lunch today.
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