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Sunday, March 27, 2016

Easter Sunday Dinner


From our table to yours have a wonderful blessed Easter! On the menu for Aunt B's family Easter dinner is Ham, twice baked potatoes, green beans with onions and bacon, corn, deviled eggs, and bunny rolls! For dessert we will be having carrot cake! It all turned out tasting perfect with the exception of the deviled eggs, and I again put to much salt in them for my liking.