Monday, April 16, 2012

Swedish Nut Muffins


Ooooh so delicious! I wish I were kidding! After cooling a few minutes from the oven I dabbed on a little of this sweet cream cheese icing and wow what a tasty treat. The edges were chewy and crisp like  a chocolate chip cookie right out of the oven. The day after the cupcakes were more moist but took on more of the flavor I remembered from my mothers Swedish Nut Cake. I am afraid we are going to eat way to many of these delicious little cakes!

1 comment:

  1. This is the recipe mom was asking about! She said your mom use to make this cake all the time and she loved it!!!!

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